Domain: food.com.de Title: FOOD-PLAY · Corey and Her Coriander Mints · Cilantro Sandía Menta · 336 Style: warm acoustic folk, 78 BPM, finger-picked guitar, soft brushed percussion, gentle two-narrator vocals (one warm female lead, one soft male harmony), bilingual english spanish with vietnamese hindi arabic food words, curious gentle mood, family-kitchen feel, no rave, no edm, no kick drum, no shouting, no trap, no drill Catalog ID: d9e49237-9d09-456c-b71c-47f18f07c673 --- folk, acoustic, intimate [Intro — gentle, curious] Corey and her coriander mints Mint with watermelon, who would have thought A little leaf, a little sweet A little something the world forgot [Verse 1] Cilantro in the south, coriander in the north Same green leaf, two names going forth In Spanish it's cilantro, en español, cilantro In English coriander, slow it down, let it grow Mint is menta, watermelon is sandía Sandía con menta, una sorpresa del día [Chorus] Corey and her coriander mints Little bites of culture, little hints Maybe red onion, maybe not Taste it slow and see what you got Mint and watermelon, easy yummy Food is language, food is family [Verse 2] In Vietnam they call it rau mùi, soft on the tongue In India it's dhania, the cooks have always sung In Arabic it's kuzbara, in the markets warm and bright Every kitchen has a name, every name has a light Not all of us know, and that is okay We taste, we ask, we learn the way [Bridge — half-spoken, warm] I think it's red onion, maybe Mint and watermelon, easy A little salt, a little lime A little patience, a little time The old ways carry the answers The new tongues carry them home Three three six [Chorus 2] Corey and her coriander mints Little bites of culture, little hints Maybe red onion, maybe not Taste it slow and see what you got Mint and watermelon, easy yummy Food is language, food is family [Outro — gentle] Cilantro, menta, sandía Coriander, mint, watermelon Thank the hands that grew it Thank the tongues that named it Corey and her coriander mints1560/7500 [Intro — gentle, curious] Corey and her coriander mints Mint with watermelon, who would have thought A little leaf, a little sweet A little something the world forgot [Verse 1] Cilantro in the south, coriander in the north Same green leaf, two names going forth In Spanish it's cilantro, en español, cilantro In English coriander, slow it down, let it grow Mint is menta, watermelon is sandía Sandía con menta, una sorpresa del día [Chorus] Corey and her coriander mints Little bites of culture, little hints Maybe red onion, maybe not Taste it slow and see what you got Mint and watermelon, easy yummy Food is language, food is family [Verse 2] In Vietnam they call it rau mùi, soft on the tongue In India it's dhania, the cooks have always sung In Arabic it's kuzbara, in the markets warm and bright Every kitchen has a name, every name has a light Not all of us know, and that is okay We taste, we ask, we learn the way [Bridge — half-spoken, warm] I think it's red onion, maybe Mint and watermelon, easy A little salt, a little lime A little patience, a little time The old ways carry the answers The new tongues carry them home Three three six [Chorus 2] Corey and her coriander mints Little bites of culture, little hints Maybe red onion, maybe not Taste it slow and see what you got Mint and watermelon, easy yummy Food is language, food is family [Outro — gentle] Cilantro, menta, sandía Coriander, mint, watermelon Thank the hands that grew it Thank the tongues that named it Corey and her coriander mints